Oven cooking is by convection i.e. using heating elements to heat up the air in the oven cavity, therefore the food gets cooked from outside in. What temperature you should set depends on the recipes chosen.
Check out some helpful tutorials on how to use Electrolux ovens.
An indicator light above the temperature selector will come on, once the temperature has reached, the indicator light will go off. This means you can place the food into the oven for cooking.
Oven cooking is convection cooking which takes some time for your food to be cooked. Microwave oven heats food by passing microwave radiation through it and this wave makes the food cooked from within the outer surface and the cooking time is shorter.
Read more: Pro tips for using your oven: preheating, cooking and cleaning
Oven Functions – EOB2100COX/ EOB2400AOX/ EOB3434BOX/ EOC5400AOX